Stillwater and the Villas this Autumn The nets are on the vines, and that can only mean one thing -Summer is coming to an end and we are about to welcome the beautiful autumn season here at Stillwater We are kicking off autumn with a brand new menu design and some beautiful new creations from Zac and the kitchen team.
Think smoked eel with local organic beets, rabbit rillettes on house made brioche, wagyu ox tail in a sticky, dark braise and an array of locally grown figs and pears.
There is so much happening this season at Stillwater and Lakeside Villas- Read on for our upcoming news and events and we will see you at the restaurant very soon Regards, -Zac and Jacqui Poulier Labour Day Long Weekend 12th - 14th March Join us over this fantastic long weekend for a delicious array of fine wines, food, live music and Crittenden cellar door specials.
Our terrace menu is perfect for groups wanting to sample share plates and platters in a casual atmosphere by the vines.
Or for a delicious restaurant style lunch or dinner, our award winning dining room ticks all the boxes.
The sandpit and cricket on the lawns keep kids entertained and there are always a few good games of bocce happening on our lush green lawns.
Live music from 12 midday on the Sunday and amazing cellar door specials available all weekend long.
Mid Week Restaurant Express Lunches They are back Mid week, 2 delicious courses and a glass of Victorian wine for just 42 Available Monday to Friday right thru autumn and winter.
Perfect for a group catch up or a lunch with family and friends.
An affordable way to experience the delights of a lunch at Stillwater Bookings essential on 59819555 Easter and Anzac Day.
Cellar door specials will be running all weekend and the dining room is open for lunch and dinner from the Friday right thru to Anzac day on the Tuesday.
Our annual Easter egg hunt is on again for kids big and small Meet Jac at the cellar door on the Sunday for a 3pm start Don t miss out on this great family day with live music, delicious food, and beautiful wines in our delightful setting.
Lakeside Villas Special Autumn Offers The villas have been very busy over the summer period and we have enjoyed meeting new friends as well as welcoming back old ones.
The ducks have a perplexed look on their faces as the villas slow down and they re not getting their daily dose of guest s bread thrown over the decks The villas are ideal for a short break without the need to travel far, so if you are in need of some rest and relaxation, why not take advantage of our special autumn deals below.
Once again this autumn and winter we have our wonderful Stay 5 Pay 4 deal on for the villas.
Available anytime from now until 30 10 11.
Includes breakfast daily, a bottle of sparkling wine and a 50 voucher to use at Stillwater.
Or for a shorter break, stay 3 consecutive nights and receive a 100 voucher to use at the restaurant.
Simply call the villas on 5987 3275 for rates and availability.
Zac and Jac s kitchen produce- Mornington Peninsula produce made with love right here at Stillwater Zac and Jac's kitchen produce is getting rave reviews from our retailers and customers alike.
We are in the middle of sourcing some beautiful Mornington Peninsula pears for our Spiced Pears, and production for these will begin next week.
Our preserved lemons have been busy doing their thing since last year and are ready for sale now.
Zac preserves each lemon in its own jar, and the result is superb.
You can now buy the range at the following good food stores Stringers in Sorrento, Tully s in Moorooduc, Blairgowrie Food and Liquor, Cellar and Pantry in Red Hill, Tasting Station in Rosebud, Houghton s in Mornington and of course at our cellar door here at Crittenden Estate.
Pop in to sample this fabulous Mornington Peninsula produce, made right here on the Peninsula.
Stilllovediscovering ahiddengemDiscoverStillwater.
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